Slow down with KUAN, a premium roasted stem tea made from the stems of first-flush leaves. Light, smooth, and naturally low in caffeine, its gentle, fragrant aroma and subtle flavour make every sip a moment of calm. Perfect for winding down after a busy day or creating a peaceful evening ritual.
Take a breath, sip slowly, and let the stillness of the evening wash over you.
Visit our Awaido Green Tea Collection to see Awaido's other aromatic teas.
Brewing Guidelines
- Tea leaves: 5g
- Water: 200ml
- Temperature: 100°C (212°F)
- Steep time: 60 seconds
1. Add one teaspoon (5g) of tea to a teapot
2. Pour boiling water (100°C) over the leaves
3. Steep for 60 seconds and enjoy
Tea Profile
- Cultivar: Carefully selected single-origin
- Blend: Expertly blended using stems from first flush
- Processing: High-temperature roasting (Hōji method)
- Colour: Clear, amber-brown
- Caffeine level: Low
- Flavour: Smooth taste with a comforting roasted aroma
- Pairing: Ideal with dark chocolate, nut cookies, and spiced treats like gingerbread
- Time: Perfect for a relaxing evening ritual
